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TheChap Global
Rubs New

Fire & Gold Rub

Bold Golden Heat
Africa · Middle East · Asia

A bold, golden, smoky rub built for pork, chicken, vegetables, and grilling.

Heat level
Hot
$12.00
100g · Handcrafted in Austin, TX
In stock — ships within 2 business days
1
No fillers ever
Ships in 2 days
30-day returns
Smoked chili powder turmeric roasted garlic powder ginger sea salt black pepper paprika cumin brown sugar red pepper flakes
Crafted under Texas Cottage Food Law · TheChap Global, Austin, TX · No artificial additives, no anti-caking agents, no fillers.
Store in a cool, dry place. Best before date printed on jar. Shelf life 12–18 months.

Quick Start — Fire & Gold Rub

Rub generously on pork shoulder or chicken thighs before roasting. Mix with a little oil and brush on vegetables before grilling.

Tip: Start with ½ tsp per portion and adjust to taste. These blends are concentrated — a little goes a long way. Great as a dry rub, mixed into marinades, or stirred into sauces and dressings.

Pork shoulder
Chicken thighs
Grilled corn
Lamb chops
Cauliflower steaks
🌍 Africa · Middle East · Asia

A blend inspired by African heat, Middle Eastern warmth, and Asian aromatics. Fire & Gold was developed for the serious home cook who wants something that looks as bold as it tastes.

Every blend in the TheChap Global range is handcrafted in small batches in Austin, Texas, under Texas Cottage Food Law. Each batch produces 25 jars — mixed by hand, with no shortcuts, no fillers, and no apologies.